{"id":9421464305907,"title":"Vintage Cakes by Julie Richardson","handle":"vintage-cakes","description":"\u003cp\u003eJulie Richardson, founder of Portland's Baker \u0026amp; Spice bakery, revives more than 50 classic and forgotten American cakes from a century of home baking. There are layer, Bundt, chiffon, angel, icebox, and upside-down cakes, with clear guidance on meringues and frostings.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHardcover, 176 pages\u003c\/li\u003e\n\u003cli\u003eTen Speed Press, 2012\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2026-10-24T13:08:43-07:00","created_at":"2026-03-13T12:12:49-07:00","vendor":"Penguin Random House","type":"Cooks Tools","tags":["Cookbooks"],"price":2500,"price_min":2500,"price_max":2500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":48635260174579,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9781607741022","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Vintage Cakes by Julie Richardson","public_title":null,"options":["Default Title"],"price":2500,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":"9781607741022","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/ileoni.com\/cdn\/shop\/files\/9781607741022.jpg?v=1792867216"],"featured_image":"\/\/ileoni.com\/cdn\/shop\/files\/9781607741022.jpg?v=1792867216","options":["Title"],"media":[{"alt":null,"id":47362600763635,"position":1,"preview_image":{"aspect_ratio":0.889,"height":450,"width":400,"src":"\/\/ileoni.com\/cdn\/shop\/files\/9781607741022.jpg?v=1792867216"},"aspect_ratio":0.889,"height":450,"media_type":"image","src":"\/\/ileoni.com\/cdn\/shop\/files\/9781607741022.jpg?v=1792867216","width":400}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eJulie Richardson, founder of Portland's Baker \u0026amp; Spice bakery, revives more than 50 classic and forgotten American cakes from a century of home baking. There are layer, Bundt, chiffon, angel, icebox, and upside-down cakes, with clear guidance on meringues and frostings.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHardcover, 176 pages\u003c\/li\u003e\n\u003cli\u003eTen Speed Press, 2012\u003c\/li\u003e\n\u003c\/ul\u003e"}