{"id":15407823782131,"title":"The New Cookie by America's Test Kitchen","handle":"the-new-cookie","description":"\u003cp\u003e\u003cstrong\u003eShake up your cookie baking, with 150 foolproof bakery-quality cookie recipes that feature exciting flavors, lush textures, and irresistible comforts.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIt’s time for cookie baking to enter a new era. \u003c\/span\u003e\u003cem\u003eThe New Cookie\u003c\/em\u003e\u003cspan\u003e is a must-have collection that features the flavors of today (strawberry matcha to tahini-banana) among classic indulgences (browned butter and melty chocolate). This cookie cookbook builds on ATK’s bedrock baking techniques to deliver:\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndulgent cookies with incredible modern flavors: \u003c\/strong\u003eSalted Malted Milk Chocolate Chunk Cookies are supercharged chocolate chippers with crispy edges, chewy centers, toasty flavor, and dramatic pools of chocolate. Chewy, Gooey Biscoff Butter Cookies are a palm-size homage to the famous biscuit with a melty molten center. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eComforting favorites that inspire new inventions: \u003c\/strong\u003eBake Chewy Sugar Cookies (buttery, nostalgic) or go beyond with Olive Oil, Anise, and Orange Sugar Cookies (fruity and fragrant). \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDreamy cookies that look like they came from a bakery case:\u003c\/strong\u003e Impress with Sparkling Blueberry-Lavender Shortbread (coat in ground freeze-dried blueberries and edible glitter) or Black \u0026amp; Pink Cookies (a striking chocolate-raspberry twist on the New York classic). \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCraveable textures, from chewy \u0026amp; gooey to crispy \u0026amp; crunchy: \u003c\/strong\u003eMake peanut butter cookies with a stretchy toasted marshmallow center, use the food processor for the most tender buttery shortbread, and add black cocoa to the richest, squidgiest flourless brownies ever.  \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003eThese cookie recipes are contemporary, colorful, and craveable–rivaling the cookies at bakeries and on social media, while working every single time.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","published_at":"2026-10-02T12:40:40-07:00","created_at":"2026-10-02T12:40:40-07:00","vendor":"Random House","type":"Cooks Tools","tags":["Cookbooks"],"price":4000,"price_min":4000,"price_max":4000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":67622859505907,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9781966027140","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"The New Cookie by America's Test Kitchen","public_title":null,"options":["Default Title"],"price":4000,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":"9781966027140","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/ileoni.com\/cdn\/shop\/files\/9781966027140.jpg?v=1790970068"],"featured_image":"\/\/ileoni.com\/cdn\/shop\/files\/9781966027140.jpg?v=1790970068","options":["Title"],"media":[{"alt":null,"id":46326689071347,"position":1,"preview_image":{"aspect_ratio":0.8,"height":450,"width":360,"src":"\/\/ileoni.com\/cdn\/shop\/files\/9781966027140.jpg?v=1790970068"},"aspect_ratio":0.8,"height":450,"media_type":"image","src":"\/\/ileoni.com\/cdn\/shop\/files\/9781966027140.jpg?v=1790970068","width":360}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eShake up your cookie baking, with 150 foolproof bakery-quality cookie recipes that feature exciting flavors, lush textures, and irresistible comforts.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIt’s time for cookie baking to enter a new era. \u003c\/span\u003e\u003cem\u003eThe New Cookie\u003c\/em\u003e\u003cspan\u003e is a must-have collection that features the flavors of today (strawberry matcha to tahini-banana) among classic indulgences (browned butter and melty chocolate). This cookie cookbook builds on ATK’s bedrock baking techniques to deliver:\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndulgent cookies with incredible modern flavors: \u003c\/strong\u003eSalted Malted Milk Chocolate Chunk Cookies are supercharged chocolate chippers with crispy edges, chewy centers, toasty flavor, and dramatic pools of chocolate. Chewy, Gooey Biscoff Butter Cookies are a palm-size homage to the famous biscuit with a melty molten center. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eComforting favorites that inspire new inventions: \u003c\/strong\u003eBake Chewy Sugar Cookies (buttery, nostalgic) or go beyond with Olive Oil, Anise, and Orange Sugar Cookies (fruity and fragrant). \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDreamy cookies that look like they came from a bakery case:\u003c\/strong\u003e Impress with Sparkling Blueberry-Lavender Shortbread (coat in ground freeze-dried blueberries and edible glitter) or Black \u0026amp; Pink Cookies (a striking chocolate-raspberry twist on the New York classic). \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCraveable textures, from chewy \u0026amp; gooey to crispy \u0026amp; crunchy: \u003c\/strong\u003eMake peanut butter cookies with a stretchy toasted marshmallow center, use the food processor for the most tender buttery shortbread, and add black cocoa to the richest, squidgiest flourless brownies ever.  \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003eThese cookie recipes are contemporary, colorful, and craveable–rivaling the cookies at bakeries and on social media, while working every single time.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e"}