{"id":8829885251827,"title":"Veganize It! Easy DIY Recipes for a Plant-Based Kitchen- Robin Robertson","handle":"veganize-it-easy-diy-recipes-for-a-plant-based-kitchen-robin-robertson","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis is the ultimate DIY pantry book, doing double duty with recipes for vegan staples, plus ideas on  how to use them as building blocks in both new and classic recipes. Many cooks prefer to make their own basics rather than buy expensive store versions, which are often loaded with additives and preservatives. These easy recipes make it easy to stock a home pantry. Enjoy milks, cheeses, bacon, burgers, sausages, butter, and vegan Worcestershire sauce in your favorite dishes, and then try delicious recipes using the staples. Sample Bahn Mi, Sausage Biscuits, Meaty-Cheesy Pizza, Milk Shakes, Jambalaya--even Jerky and Lemon Meringue Pie. With more than150 recipes and 50 color photos, this will become an indispensable cookbook for vegans--and everyone else who enjoys animal-free food.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cb\u003eISBN\u003c\/b\u003e: 9780544815568\u003cbr\u003e\u003cb\u003eISBN 10\u003c\/b\u003e: 0544815564\u003cbr\u003e\u003cb\u003eImprint\u003c\/b\u003e: Harvest\u003cbr\u003e\u003cb\u003eOn Sale\u003c\/b\u003e: March 7, 2017\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cb\u003ePages\u003c\/b\u003e: 304 pages\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cb\u003eBISAC1:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eCOOKING: Vegan *\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cb\u003eBISAC2:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eCOOKING: Vegetarian\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cb\u003eBISAC3:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eCOOKING: Methods \/ General\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eSKU: 9780544815568\u003c\/span\u003e\u003c\/p\u003e","published_at":"2024-07-14T14:01:15-07:00","created_at":"2024-07-12T16:09:07-07:00","vendor":"Houghton Mifflin","type":"Cooks Tools","tags":["Cookbooks"],"price":2500,"price_min":2500,"price_max":2500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":45978569572595,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"24964","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Veganize It! Easy DIY Recipes for a Plant-Based Kitchen- Robin Robertson","public_title":null,"options":["Default Title"],"price":2500,"weight":1814,"compare_at_price":null,"inventory_management":"shopify","barcode":"9780544815568","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/ileoni.com\/cdn\/shop\/files\/Screenshot2024-07-14at1.59.33PM.png?v=1720990869"],"featured_image":"\/\/ileoni.com\/cdn\/shop\/files\/Screenshot2024-07-14at1.59.33PM.png?v=1720990869","options":["Title"],"media":[{"alt":null,"id":34470342361331,"position":1,"preview_image":{"aspect_ratio":0.892,"height":854,"width":762,"src":"\/\/ileoni.com\/cdn\/shop\/files\/Screenshot2024-07-14at1.59.33PM.png?v=1720990869"},"aspect_ratio":0.892,"height":854,"media_type":"image","src":"\/\/ileoni.com\/cdn\/shop\/files\/Screenshot2024-07-14at1.59.33PM.png?v=1720990869","width":762}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis is the ultimate DIY pantry book, doing double duty with recipes for vegan staples, plus ideas on  how to use them as building blocks in both new and classic recipes. Many cooks prefer to make their own basics rather than buy expensive store versions, which are often loaded with additives and preservatives. These easy recipes make it easy to stock a home pantry. Enjoy milks, cheeses, bacon, burgers, sausages, butter, and vegan Worcestershire sauce in your favorite dishes, and then try delicious recipes using the staples. Sample Bahn Mi, Sausage Biscuits, Meaty-Cheesy Pizza, Milk Shakes, Jambalaya--even Jerky and Lemon Meringue Pie. With more than150 recipes and 50 color photos, this will become an indispensable cookbook for vegans--and everyone else who enjoys animal-free food.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cb\u003eISBN\u003c\/b\u003e: 9780544815568\u003cbr\u003e\u003cb\u003eISBN 10\u003c\/b\u003e: 0544815564\u003cbr\u003e\u003cb\u003eImprint\u003c\/b\u003e: Harvest\u003cbr\u003e\u003cb\u003eOn Sale\u003c\/b\u003e: March 7, 2017\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cb\u003ePages\u003c\/b\u003e: 304 pages\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cb\u003eBISAC1:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eCOOKING: Vegan *\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cb\u003eBISAC2:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eCOOKING: Vegetarian\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cb\u003eBISAC3:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eCOOKING: Methods \/ General\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eSKU: 9780544815568\u003c\/span\u003e\u003c\/p\u003e"}