The Dish

RSS
Miso Pumpkin Soup With Walnut And Sesame Seed Brittle

Miso Pumpkin Soup With Walnut And Sesame Seed Brittle 0

Serves 6-8 INGREDIENTS For the brittle: 1 cup sugar1 tablespoon lemon juice2 tablespoons unsalted butter1⁄2 cup chopped toasted walnuts1⁄2 ...
  • Nancy Leoni
Inspired Autumn Salads

Inspired Autumn Salads 60

    Chances are that by mid-October most of the salads that you eat are BOR-ING. Tomatoes are done for the year, and so are the peppers. Every cucu...
  • Regina Leoni
  • Tags: Autumn
Why Choose Cast Iron?

Why Choose Cast Iron? 0

Benefits of Cast Iron Why should you choose cast iron? Because it's the virtually unbreakable, multipurpose cookware that just makes food better. ...
From The Archives - EGGPLANT PARMIGIANA

From The Archives - EGGPLANT PARMIGIANA 0

In May I planted fourteen tomato plants in my vegetable garden. I didn't do it for any particular reason, and it seemed like a good idea at the tim...
  • Regina Leoni
  • Tags: Recipes