Ready for Dessert by David Lebovitz
Ready for Dessert by David Lebovitz

Ready for Dessert by David Lebovitz

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The revised edition of David Lebovitz's favorite desserts, with new photography shot in Paris and several new recipes. Cakes, pies, cookies, ice creams, puddings, and sauces each come with serving ideas, storage tips, and variations for bakers of every level.

  • Hardcover, 320 pages
  • Ten Speed Press, 2025
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