{"id":9428046905587,"title":"Nurakami Paring Knife 4\"","handle":"paring-knife-narukami-4","description":"\u003cp\u003eA paring knife is indispensable in the kitchen. Peeling, trimming, making decorative cuts, or even chopping small foods like shallots or garlic—the small size of the paring knife gives you complete cutting control. The Narukami 4-in. Paring Knife brings you all this versatility combined with the top performance of fine carbon steel cutlery. Narukami’s Blue II carbon steel cutting core takes and holds a razor-sharp edge then re-sharpens easily when needed. Like all carbon steels, Blue II requires \u003ca href=\"https:\/\/shun.kaiusa.com\/use-care\" rel=\"noopener\" tabindex=\"0\" target=\"_blank\"\u003eadditional care\u003c\/a\u003e to prevent rust and corrosion from forming on the carbon steel core. Cleaning and drying immediately is key. Over time, the edge will darken, developing a patina which, when formed, will also help protect the edge. Full-tang construction and riveted handles ensure a lifetime of service from this multi-skilled knife.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOne of the two most essential kitchen knives\u003c\/li\u003e\n\u003cli\u003eBlue II carbon steel cutting core for edge holding, easy re-sharpening\u003c\/li\u003e\n\u003cli\u003eStainless steel \u003cem\u003esan mai\u003c\/em\u003e cladding, one layer each side, makes maintenance easier, supports the core; bead-blasting hides scratches, helps food release\u003c\/li\u003e\n\u003cli\u003eRiveted Micarta handles are durable and comfortable\u003c\/li\u003e\n\u003cli\u003eFull-tang construction for strength and balance\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"group-list\"\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eBlade Length\u003c\/span\u003e \u003cspan class=\"data\"\u003e4 in. (102mm)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eBlade Steel\u003c\/span\u003e \u003cspan class=\"data\"\u003eBlue II Carbon Steel\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eBlade Steel Layers\u003c\/span\u003e \u003cspan class=\"data\"\u003e3 layer\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eBlade Edge\u003c\/span\u003e \u003cspan class=\"data\"\u003eNon-Serrated\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eHandle Material\u003c\/span\u003e \u003cspan class=\"data\"\u003eMicarta\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eHandle Length\u003c\/span\u003e \u003cspan class=\"data\"\u003e4.3 in. (109mm)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eDimensions\u003c\/span\u003e \u003cspan class=\"data\"\u003e1.0 in. H x 8.5 in. L x 0.6 in. W\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eWeight\u003c\/span\u003e \u003cspan class=\"data\"\u003e2.5 oz (71 g)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2026-10-05T14:37:58-07:00","created_at":"2026-03-16T19:01:14-07:00","vendor":"Shun","type":"Cutlery","tags":["Paring Knives"],"price":11495,"price_min":11495,"price_max":11495,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":48655519711475,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"VSC0700","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Nurakami Paring Knife 4\"","public_title":null,"options":["Default Title"],"price":11495,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":"4901601 003338","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/ileoni.com\/cdn\/shop\/files\/vsc0700_1920x1200_1.webp?v=1791236233","\/\/ileoni.com\/cdn\/shop\/files\/vsc0700_2_1.webp?v=1791236233","\/\/ileoni.com\/cdn\/shop\/files\/vsc0700_dims_1.webp?v=1791236233","\/\/ileoni.com\/cdn\/shop\/files\/vsc_beforeafter_5.webp?v=1791236233"],"featured_image":"\/\/ileoni.com\/cdn\/shop\/files\/vsc0700_1920x1200_1.webp?v=1791236233","options":["Title"],"media":[{"alt":null,"id":46357507703027,"position":1,"preview_image":{"aspect_ratio":1.6,"height":1200,"width":1920,"src":"\/\/ileoni.com\/cdn\/shop\/files\/vsc0700_1920x1200_1.webp?v=1791236233"},"aspect_ratio":1.6,"height":1200,"media_type":"image","src":"\/\/ileoni.com\/cdn\/shop\/files\/vsc0700_1920x1200_1.webp?v=1791236233","width":1920},{"alt":null,"id":46357507637491,"position":2,"preview_image":{"aspect_ratio":1.6,"height":1200,"width":1920,"src":"\/\/ileoni.com\/cdn\/shop\/files\/vsc0700_2_1.webp?v=1791236233"},"aspect_ratio":1.6,"height":1200,"media_type":"image","src":"\/\/ileoni.com\/cdn\/shop\/files\/vsc0700_2_1.webp?v=1791236233","width":1920},{"alt":null,"id":46357507670259,"position":3,"preview_image":{"aspect_ratio":1.0,"height":1200,"width":1200,"src":"\/\/ileoni.com\/cdn\/shop\/files\/vsc0700_dims_1.webp?v=1791236233"},"aspect_ratio":1.0,"height":1200,"media_type":"image","src":"\/\/ileoni.com\/cdn\/shop\/files\/vsc0700_dims_1.webp?v=1791236233","width":1200},{"alt":null,"id":46357507604723,"position":4,"preview_image":{"aspect_ratio":1.6,"height":1200,"width":1920,"src":"\/\/ileoni.com\/cdn\/shop\/files\/vsc_beforeafter_5.webp?v=1791236233"},"aspect_ratio":1.6,"height":1200,"media_type":"image","src":"\/\/ileoni.com\/cdn\/shop\/files\/vsc_beforeafter_5.webp?v=1791236233","width":1920}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA paring knife is indispensable in the kitchen. Peeling, trimming, making decorative cuts, or even chopping small foods like shallots or garlic—the small size of the paring knife gives you complete cutting control. The Narukami 4-in. Paring Knife brings you all this versatility combined with the top performance of fine carbon steel cutlery. Narukami’s Blue II carbon steel cutting core takes and holds a razor-sharp edge then re-sharpens easily when needed. Like all carbon steels, Blue II requires \u003ca href=\"https:\/\/shun.kaiusa.com\/use-care\" rel=\"noopener\" tabindex=\"0\" target=\"_blank\"\u003eadditional care\u003c\/a\u003e to prevent rust and corrosion from forming on the carbon steel core. Cleaning and drying immediately is key. Over time, the edge will darken, developing a patina which, when formed, will also help protect the edge. Full-tang construction and riveted handles ensure a lifetime of service from this multi-skilled knife.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOne of the two most essential kitchen knives\u003c\/li\u003e\n\u003cli\u003eBlue II carbon steel cutting core for edge holding, easy re-sharpening\u003c\/li\u003e\n\u003cli\u003eStainless steel \u003cem\u003esan mai\u003c\/em\u003e cladding, one layer each side, makes maintenance easier, supports the core; bead-blasting hides scratches, helps food release\u003c\/li\u003e\n\u003cli\u003eRiveted Micarta handles are durable and comfortable\u003c\/li\u003e\n\u003cli\u003eFull-tang construction for strength and balance\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"group-list\"\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eBlade Length\u003c\/span\u003e \u003cspan class=\"data\"\u003e4 in. (102mm)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eBlade Steel\u003c\/span\u003e \u003cspan class=\"data\"\u003eBlue II Carbon Steel\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eBlade Steel Layers\u003c\/span\u003e \u003cspan class=\"data\"\u003e3 layer\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eBlade Edge\u003c\/span\u003e \u003cspan class=\"data\"\u003eNon-Serrated\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eHandle Material\u003c\/span\u003e \u003cspan class=\"data\"\u003eMicarta\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eHandle Length\u003c\/span\u003e \u003cspan class=\"data\"\u003e4.3 in. (109mm)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eDimensions\u003c\/span\u003e \u003cspan class=\"data\"\u003e1.0 in. H x 8.5 in. L x 0.6 in. W\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"label\"\u003eWeight\u003c\/span\u003e \u003cspan class=\"data\"\u003e2.5 oz (71 g)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e"}