Mastering the Art of French Cooking by Julia Child, Louisette Bertholle and Simone Beck

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The definitive boxed set of Julia Child, Louisette Bertholle, and Simone Beck's masterwork. Volume One has 524 classic and everyday French recipes, and Volume Two adds 257 more to take your skills further. An essential gift for any serious home cook.

  • Two-volume hardcover boxed set
  • Knopf
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