Dinner in French by Melissa Clark
Dinner in French by Melissa Clark

Dinner in French by Melissa Clark

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Bestselling New York Times food writer Melissa Clark updates French home cooking for today's kitchens. There are 150 recipes, from salads and gratins to braises, breads, and desserts, blending French tradition with her modern, practical style.

  • Hardcover, 336 pages
  • Clarkson Potter, 2020
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