{"id":9428014072051,"title":"Shun Classic Ebony Santoku 5.5\"","handle":"classic-santoku-hg-5-5","description":"\u003cp\u003eStocking your kitchen is all about getting the tools that work best for you. May we suggest you try the Shun Classic 5.5-in. Santoku? In size, this knife is between our small and full-sized santoku. This in-between weight and size make it perfect for medium-sized kitchen tasks, from slicing carrots and shallots to mincing herbs to cutting chocolate or butter. Cooks with smaller hands or those who simply prefer a smaller, lighter knife may find that this smaller santoku becomes a top go-to knife. Some cooks have told us they use it in place of a paring knife for some tasks or love it for cutting up fruit for breakfast.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA smaller, lighter santoku you will reach for again and again\u003c\/li\u003e\n\u003cli\u003eProprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side\u003c\/li\u003e\n\u003cli\u003e34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade\u003c\/li\u003e\n\u003cli\u003eD-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria\u003c\/li\u003e\n\u003cli\u003eFull composite tang for light weight and perfect balance\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2026-04-24T17:05:46-07:00","created_at":"2026-03-16T18:49:26-07:00","vendor":"Shun","type":"Knives","tags":["Santoku \u0026 Nakiri Knives"],"price":16995,"price_min":16995,"price_max":16995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":48655222767859,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"DM0727","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Shun Classic Ebony Santoku 5.5\"","public_title":null,"options":["Default Title"],"price":16995,"weight":2268,"compare_at_price":null,"inventory_management":"shopify","barcode":"4901601 413762","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/ileoni.com\/cdn\/shop\/files\/dm0727.webp?v=1777075445","\/\/ileoni.com\/cdn\/shop\/files\/dm0727_detail1.webp?v=1777075445","\/\/ileoni.com\/cdn\/shop\/files\/dm0727_dims.webp?v=1777075444"],"featured_image":"\/\/ileoni.com\/cdn\/shop\/files\/dm0727.webp?v=1777075445","options":["Title"],"media":[{"alt":null,"id":38181949505779,"position":1,"preview_image":{"aspect_ratio":1.0,"height":700,"width":700,"src":"\/\/ileoni.com\/cdn\/shop\/files\/dm0727.webp?v=1777075445"},"aspect_ratio":1.0,"height":700,"media_type":"image","src":"\/\/ileoni.com\/cdn\/shop\/files\/dm0727.webp?v=1777075445","width":700},{"alt":null,"id":38181949440243,"position":2,"preview_image":{"aspect_ratio":1.0,"height":700,"width":700,"src":"\/\/ileoni.com\/cdn\/shop\/files\/dm0727_detail1.webp?v=1777075445"},"aspect_ratio":1.0,"height":700,"media_type":"image","src":"\/\/ileoni.com\/cdn\/shop\/files\/dm0727_detail1.webp?v=1777075445","width":700},{"alt":null,"id":38181949473011,"position":3,"preview_image":{"aspect_ratio":1.0,"height":700,"width":700,"src":"\/\/ileoni.com\/cdn\/shop\/files\/dm0727_dims.webp?v=1777075444"},"aspect_ratio":1.0,"height":700,"media_type":"image","src":"\/\/ileoni.com\/cdn\/shop\/files\/dm0727_dims.webp?v=1777075444","width":700}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eStocking your kitchen is all about getting the tools that work best for you. May we suggest you try the Shun Classic 5.5-in. Santoku? In size, this knife is between our small and full-sized santoku. This in-between weight and size make it perfect for medium-sized kitchen tasks, from slicing carrots and shallots to mincing herbs to cutting chocolate or butter. Cooks with smaller hands or those who simply prefer a smaller, lighter knife may find that this smaller santoku becomes a top go-to knife. Some cooks have told us they use it in place of a paring knife for some tasks or love it for cutting up fruit for breakfast.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA smaller, lighter santoku you will reach for again and again\u003c\/li\u003e\n\u003cli\u003eProprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side\u003c\/li\u003e\n\u003cli\u003e34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade\u003c\/li\u003e\n\u003cli\u003eD-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria\u003c\/li\u003e\n\u003cli\u003eFull composite tang for light weight and perfect balance\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e"}