A Grain, a Green, a Bean by Gena Hamshaw

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Gena Hamshaw's simple formula for plant-based meals: a whole grain, a leafy green, and a bean. More than 80 recipes cover bowls, salads, toasts, one-pot and sheet-pan dinners, staples, and desserts for balanced vegan eating on busy nights.

  • Hardcover, 240 pages
  • Ten Speed Press, 2025
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