A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.
Handle Length: 4.2 in
Production SKU: 1040331020
Method: Forged
Rockwell hardness: 58 HRC
Country of Origin: Germany
Blade Length: 8.0 in
Width: 1.2 in
Cutlery Type: Bread knife
Series: Classic Ikon
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