{"product_id":"southern-cooking-global-flavor","title":"Southern Cooking, Global Flavor by Kenny Gilbert","description":"\u003cp\u003eChef Kenny Gilbert, with Nan Kavanaugh, takes classic Southern staples and sends them around the world. Each of the ten chapters starts with a traditional dish and follows it with variations inspired by Korean, Chinese, Indian, Caribbean, and Mediterranean cooking. More than 100 recipes, with technique tips throughout. Foreword by Alexander Smalls.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHardcover, 256 pages\u003c\/li\u003e\n\u003cli\u003eRizzoli, 2023\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":48635249918195,"sku":"9780847899258","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0321\/5117\/5305\/files\/9780847899258.jpg?v=1792867211","url":"https:\/\/ileoni.com\/products\/southern-cooking-global-flavor","provider":"i Leoni","version":"1.0","type":"link"}