{"product_id":"40-years-of-chez-panisse","title":"40 Years of Chez Panisse by Alice Waters","description":"\u003cp\u003eAlice Waters's illustrated history of Chez Panisse, the Berkeley restaurant that launched the farm-to-table movement in 1971. Organized by decade, it's filled with archival menus, invitations, photographs, and reflections from the cooks and admirers it inspired. A treasure for food lovers. Note: this is a history, not a recipe book.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHardcover, 304 pages\u003c\/li\u003e\n\u003cli\u003eClarkson Potter, 2011\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":48635268530419,"sku":"9780307718266","price":55.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0321\/5117\/5305\/files\/9780307718266.jpg?v=1792867294","url":"https:\/\/ileoni.com\/products\/40-years-of-chez-panisse","provider":"i Leoni","version":"1.0","type":"link"}