{"title":"Boning Knives \u0026 Cleavers","description":null,"products":[{"product_id":"4616-7","title":"Wusthof Classic Ikon 5\" Boning Knife","description":"\u003cdiv class=\"product-information__description\"\u003e\n\u003cp\u003eThe CLASSIC IKON 5\" Boning Knife is ideal for removing bones in pork, beef or chicken. The long narrow curved blade enables the knife to move cleanly along the bones for clean cuts. \u003c\/p\u003e\n\u003cp\u003eCLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-information__highlights\"\u003e\n\u003ch4\u003eProduct Highlights:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003ePrecision-forged from a single blank of high carbon stainless steel\u003c\/li\u003e\n\u003cli\u003eFull tang that is triple riveted to the handle for precise control\u003c\/li\u003e\n\u003cli\u003ePrecision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.\u003c\/li\u003e\n\u003cli\u003eThe half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance\u003c\/li\u003e\n\u003cli\u003eContoured handle for comfortable fit and a more contemporary appearance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Wusthof","offers":[{"title":"Default Title","offer_id":39997244178632,"sku":"1040331414","price":160.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0321\/5117\/5305\/products\/1040331414-5inBoningKnife_720x_785dcdee-27e3-4c0b-bddc-0ee1adcfcea0.jpg?v=1619491831"},{"product_id":"wusthof-classic-ikon-7-fillet-knife","title":"Wüsthof Classic Ikon 7\" Fillet Knife","description":"\u003cp\u003eFillet Knife\u003c\/p\u003e\n\u003cdiv class=\"col-24 col-lg\"\u003e\n\u003cdiv class=\"t-productOverview__desc\"\u003e\n\u003ch3 class=\"t-productOverview__heading\"\u003eProduct details\u003c\/h3\u003e\n\u003cdiv class=\"c-richtext\"\u003e\n\u003cp\u003eWhile boning knives and cleavers are more suitable for coarser tasks, the flexible blade of the Fillet Knife was designed for wafer-thin filleting. Precision cutting of meat, loosening the fish fillet from the skin, or peeling fruit – these are the Fish Fillet Knife's special talents.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12 offset-lg-2\"\u003e\n\u003ch3 class=\"t-productOverview__heading\"\u003eSpecifications\u003c\/h3\u003e\n\u003cdiv class=\"t-productSpecs\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5 aria-level=\"4\" role=\"heading\" data-uw-rm-heading=\"level\"\u003eHandle\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength\u003c\/td\u003e\n\u003ctd\u003e4.3 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd class=\"material\"\u003eResilient Synthetic Handle, Riveted\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5\u003eProduction\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003e1040333818\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMethod\u003c\/td\u003e\n\u003ctd\u003eForged\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRockwell hardness\u003c\/td\u003e\n\u003ctd\u003e58 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5\u003eBlade\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLength\u003c\/td\u003e\n\u003ctd\u003e7 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e0.9 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5\u003eGood For\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFish, Fruit, Meat, Vegetables\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-24 col-lg-12\"\u003e\n\u003ctable class=\"t-productSpecs__item\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003e\n\u003ch5\u003eCutlery\u003c\/h5\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eFillet knife\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeries\u003c\/td\u003e\n\u003ctd\u003eClassic Ikon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e1040333818\u003c\/p\u003e","brand":"Wusthof","offers":[{"title":"7\" \/ Ikon","offer_id":42667481727219,"sku":"1040333818","price":170.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0321\/5117\/5305\/files\/Screenshot2024-03-16at12.41.07PM.png?v=1710618081"},{"product_id":"classic-boning-fillet-6","title":"Shun Classic Ebony Boning\/Fillet Knife 6\"","description":"\u003cp\u003eFor boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match for Shun's extremely sharp edge. It's perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the meat, so cutting is fast and easy. When it comes to filleting fish, the blade's six-inch length is just right to glide through the body of the fish, quickly removing bones and skin.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCurved, rigid blade gets in close and offers controlled cutting\u003c\/li\u003e\n\u003cli\u003eProprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge\u003c\/li\u003e\n\u003cli\u003e34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade\u003c\/li\u003e\n\u003cli\u003eD-shaped ebony PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria\u003c\/li\u003e\n\u003cli\u003eFull composite tang for light weight and perfect balance\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":48655213396211,"sku":"DM0743","price":159.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0321\/5117\/5305\/files\/dm0743.webp?v=1777077160"}],"url":"https:\/\/ileoni.com\/collections\/boning-knives-cleavers.oembed","provider":"i Leoni","version":"1.0","type":"link"}